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Stop stunting in South Asia

Globally, 25% of children under 5 are stunted. In South Asia, the burden increases to 38% of children under 5, which is about 40% of the global burden of stunting. Why is South Asia home to the largest number of stunted children worldwide?

Assets: Key to Prosperity

IFPRI Senior Research Fellow summarizes key findings from the first phase of the Gender, Agriculture, and Assets Project and their implications for agricultural research and development.

Improving Nutrition in India: Taking Flight with WINGS

All over the world, people are paying attention to the transformative role of women’s groups. Women, when organized in groups, have been able to achieve change within their communities, households, and themselves.

Happy Pi Day from A4NH: Increasing—and improving—your slice of the pie

The following blog story by Agnes Quisumbing, Hazel Malapit, and Mysbah Balagamwala was originally published on the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) blog. It’s Pi Day! (3/14). And to celebrate we’re continuing our…

Realizing the potential of a homestead food production program

Researchers from the International Food Policy Research Institute (IFPRI) completed a first-of-its-kind rigorous evaluation of an integrated agriculture and nutrition program in Burkina Faso, a country where child undernutrition is common and the…

Does better agriculture mean better nutrition?

Does agriculture matter for nutrition? Certainly, the amount and quality of food produced in a food system, the availability of that food, and its price affect the types and quantities of food people eat.

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