International Food Policy Research Institute (IFPRI)
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  • Project Papers and Briefs
    Achieving sustainable food security for all
    With business as usual, neither the World Food Summit Goal nor the 2020 Vision will be achieved. The lecture identifies the key driving forces that will influence the prospects for sustainable food security in coming years and proposes a set of ...
  • Project Papers and Briefs
    Agricultural commercialization and diversification for food security and nutritional improvement
  • Project Papers and Briefs
    Agricultural exports and diversification in Indonesia
  • Project Papers and Briefs
    Capacity for designing and implementing agricultural and rural development policies and strategies
    The Agricultural Policy Support Facility (APSF) is an initiative to strengthen evidence-based policymaking in Nigeria in the areas of rural and agricultural development. Facilitated by the Nigeria Strategy Support Program of the International ...
  • Project Papers and Briefs
    Diversification policies as new initiatives in agricultural development in Indonesia
  • Project Papers and Briefs
    Enhancing commodity value chains in Nigeria
    Nigerian administrations have long focused on strengthening the links along the chain from fork to farm in several commodities of key importance to Nigerian smallholders. The presidential initiatives on some commodities are cases in point. ...
  • Project Papers and Briefs
    Food and nutrition security policies for West Africa / Politiques de sécurité alimentaire et nutritionnelle en Afrique de l'ouest
  • Project Papers and Briefs
    Growth in Thai livestock and animal feed industries
  • Project Papers and Briefs
    Growth in the feed and livestock industry in Indonesia
  • Project Papers and Briefs
    Growth in the Malaysian livestock sector
  • Project Papers and Briefs
    HIV/AIDS, food and nutrition security
    This paper first reviews the potential pathways through which HIV/AIDS affects nutrition, food security, and the livelihoods of households, particularly those dependent on agriculture. With regard to nutrition, HIV/AIDS significantly impacts ...
  • Project Papers and Briefs
    HIV/AIDS, food and nutrition security (in Arabic)
    This paper first reviews the potential pathways through which HIV/AIDS affects nutrition, food security, and the livelihoods of households, particularly those dependent on agriculture. With regard to nutrition, HIV/AIDS significantly impacts ...
  • Project Papers and Briefs
    Impact of trade and price policies on agricultural diversification
  • Project Papers and Briefs
    Irrigation financing policy and institutional change
  • Project Papers and Briefs
    Irrigation policy in the changing agroeconomic environment in Thailand
  • Project Papers and Briefs
    Irrigation policy in the context of crop diversification in Indonesia
  • Project Papers and Briefs
    Micronutrient deficiencies as a public health problem in developing countries and effectiveness of supplementation, fortification, and nutrition education programs
    The author answers this important question in the paper and concludes that strategies are possible to enhance the micronutrient content and bioavailability of plant-based staple and other micronutrient-containing foods in whole diets. She states ...
  • Project Papers and Briefs
    Mycotoxin contamination in foods
    Mycotoxins come under regulatory limits in foods and feeds because they are carcinogens. Nevertheless, in addition to tumorigenic properties, many mycotoxins are anti-nutritional factors causing unthrifty growth and development of young animals. ...
  • Project Papers and Briefs
    Nonfood exports and diversification in Malaysia
  • Project Papers and Briefs
    Policies for growth in the Philippine corn and livestock sector
  • Project Papers and Briefs
    Policy directions for irrigation investment and management in Asia
  • Project Papers and Briefs
    Prospects for world horticultural trade
  • Project Papers and Briefs
    Public policies toward agricultural diversification in Thailand
  • Project Papers and Briefs
    Quality protein maize story
    This paper is intended to present a critique of various aspects of protein related nutritional improvements in maize. Earlier efforts and difficulties in developing germplasm products that failed to meet expectations and lacked agronomic ...
  • Project Papers and Briefs
    Research on trace minerals in common bean
    Food legumes in general contain appreciable quantities of iron and other minerals. Although legumes are often cited as a complement to cereals in terms of amino acid content, they also make a particularly important contribution to micronutrient ...
  • Project Papers and Briefs
    Role of ICARDA in improving the nutritional quality and yield potential of Grasspea (Lathyrus sativus L.) for subsistence farmers in developing countries
    Lathyrus sativus (grasspea or chickling pea) is a popular food and feed crop in certain Asia and African countries such as Bangladesh, China, Ethiopia, India, Nepal, and Pakistan, because of its resistance to drought, flood and moderate salinity ...
  • Project Papers and Briefs
    The CGIAR micronutrients project
    In this paper, the authors describe a strategy of breeding plants that enrich themselves, that load high amounts of minerals and vitamins into their edible parts, has the potential for substantially reducing recurrent costs that are associated ...
  • Project Papers and Briefs
    The changing structure of demand for agricultural commodities in Indonesia
  • Project Papers and Briefs
    The effect of income on the demand for food staples in Asia
  • Project Papers and Briefs
    The effects of trade and price policies on agricultural diversification in Indonesia
  • Project Papers and Briefs
    The Indonesian agricultural transformation
  • Project Papers and Briefs
    The roles of infrastructure and markets in the process of diversification
  • Project Papers and Briefs
    VIH/SIDA, sécurité alimentaire et nutrition
    L’ampleur et la gravité des répercussions de l’épidémie de VIH/SIDA en Afrique subsaharienne sont effrayantes: la maladie a décimé les pays de la région et à sérieusement compromis la nutrition et la sécurité alimentaire de millions de ménages. ...
  • Project Papers and Briefs
    VIH/SIDA, seguridad alimentaria y seguridad nutricional
    La magnitud y gravedad de las repercusiones del VIH/SIDA en el África subsahariana son abrumadoras. La epidemia está destruyendo los medios de subsistencia y poniendo en grave peligro la seguridad alimentaria y nutricional de millones de hogares. ...
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