As New Delhi faces an ongoing smog emergency, research shows that air pollution harms people's cognition and overall happiness.
Consumers pay more for Fair Trade and Organic certified coffee. But only a fraction of that premium reaches coffee farmers in Ethiopia.
An ongoing IFPRI study examines how gender influences the communication of agricultural extension messages in Uganda.
Smallholder farmers in the cradle of the global coffee industry face technical and market obstacles—and climate change.
Farmer income sometimes suffers even as yields increase from sustainable land management projects. IFPRI research suggests compementary investments can help.
Lessons from Bangladesh and Ethiopia on how to build reslience into food systems.
Research shows that with proper support, refugees can provide an economic boon to surrounding communities.
An IFPRI workshop examines ways in which (and sometimes whether) provisioning information to the public can result in more responsive governments.
With food demand rising, it's time for local governments in Africa to embrace rather than quash informal food markets and vendors.
To gain status and advantage in the at-times desperate marriage competition in China, families are pouring money into the housing market, new IFPRI research suggests.