Bangladesh’s The Daily Star reported on the recently released Household Income and Expenditure Survey (HIES) 2016 that showed rising income helped people diversify diets.
To mark the World Food Day, UK’s Global Cause published an op-ed authored by IFPRI’s director-general Shenggen Fan on growing nutritious food in a sustainable way.
India's Scroll.in, a news portal, published an article on the Global Hunger Index 2017 highlighting the country's performance on the index. The report noted India has a “serious” hunger problem and ranks behind countries such as Bangladesh, Nepal,…
Reuters published an article on the Global Hunger Index 2017. The report noted that global hunger has fallen more than a quarter since 2000, but conflict and climate shocks are beginning to reverse these gains.
This year one country hit the threshold of 50, which signifies extremely alarming hunger levels. But, it is impossible to know exactly how severe hunger is in some of the world’s poorest countries that lack data to determine GHI scores.
Global hunger levels have fallen more than a quarter since 2000, but more recent rising hunger scores of several countries in the 2017 Global Hunger Index (GHI) underline how uneven this progress has been and how precarious it is to maintain.
NPR published a report on the devastating after effects of disasters such as the recent hurricanes and floods on aspirations and economic choices of those affected based on a recent IFPRI study co-authored by Senior Research Fellow Katrina Kosec.
Understanding how food and voucher programs work, and how they connect to wider social protection systems is key to ensuring food security and helping the poor, says a new World Bank report.
Strategic investments can help unlock potential for agribusiness growth in African nations with low agribusiness competitiveness, food security and agricultural productivity, according to a recent IFPRI study.
Adolescent mothers and their babies face increased health risks in Bangladesh, according to a new study from researchers at the International Food Policy Research Institute (IFPRI).
