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Decision‐making for systemic water risks: Insights from a participatory risk assessment process in Vietnam |
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Paul R. Wyrwoll
R. Quentin Grafton
Katherine A. Daniell
Hoang Long Chu
Claudia Ringler
Le Thi Ha Lien
Kim Khoi Dang
Thang Nam Do
Do Anh Nguyen
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2018 Global food policy report: Synopsis [in Bengali] |
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International Food Policy Research Institute (IFPRI)
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Status of nutrition-relevant interventions during pregnancy in India: Insights from the National Family Health Survey-4 |
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Rasmi Avula
Esha Sarswat
Suman Chakrabarti
Sneha Mani
Phuong Hong Nguyen
Purnima Menon
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Eviter les écueils statistiques de la RDC Nouvelles estimations sur les tendances du bien-être et de la pauvreté (2005-2012) selon une approche de désagrégation spatiale |
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Wim Marivoet
Tom De Herdt
John M. Ulimwengu
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Big cities, small towns, and poor farmers: Evidence from Ethiopia |
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Joachim Vandercasteelen
Seneshaw Tambru Beyene
Bart Minten
Johan Swinnen
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Physical losses could partially explain modest carotenoid retention in dried food products from biofortified cassava |
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Aurélie Bechoff
Keith Ian Tomlins
Ugo Chijioke
Paul Ilona
Andrew Westby
Erick Boy
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Markets, trade, and institutions division |
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International Food Policy Research Institute (IFPRI)
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Social interactions and stigmatized behavior: “Donating” blood plasma in rural China |
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Xi Chen
David E. Sahn
Xiaobo Zhang
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How diversified is cropping in Malawi? Patterns, determinants and policy implications |
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Henry Kankwamba
Mariam Kadzamira
Karl Pauw
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Competitiveness of the Ghanaian vegetable sector: Findings from a farmer survey |
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Joanna Van Asselt
Ian Masias
Shashidhara Kolavalli
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