Title Subtitle Author Pages body Table of content
Differing growth responses to nutritional supplements in neighboring health districts of Burkina Faso are likely due to benefits of small-quantity lipid-based nutrient supplements (LNS) Sonja Y. Hess Janet M. Peerson Elodie Becquey Souheila Abbeddou Césaire T. Ouédraogo Jérôme W. Somé Elizabeth Yakes Jimenez Jean-Bosco Ouédraogo Stephen A. Vosti Noël Rouamba Kenneth H. Brown
A free lunch or a walk back home? The school food environment and dietary behaviours among children and adolescents in Ghana Meenakshi Fernandes Gloria Folson Elisabetta Aurino Aulo Gelli
Looking at export tariffs and export restrictions: The case of Argentina accelerating tariff elimination through beneficial environmental food products Valeria Piñeiro David Laborde Debucquet Eugenio Díaz-Bonilla Pablo Elverdin
18
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MC11: A new opportunity to reduce distortions in the global agricultural trade system David Laborde Debucquet Valeria Piñeiro Joseph W. Glauber
15
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Export subsidies after Nairobi Nelson Illescas
6
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The link between agricultural trade, climate change and food security Tariff elimination for environmentally efficient agricultural goods (EEAG) Sabine Papendieck Gustavo Idigoras
10
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Agricultural trade interests and challenges at the WTO Ministerial Conference in Buenos Aires: A Southern Cone perspective Valeria Piñeiro, ed. Martín Piñeiro, ed.
140
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The future of the global agri-food trade and the WTO Valeria Piñeiro Martín Piñeiro
8
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Options for WTO negotiations on agriculture domestic support Christophe Bellman Jonathan Hepburn
10
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Some thoughts and proposals for a way forward Valeria Piñeiro Martín Piñeiro
5
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