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book

2013 Global Food Policy Report

Third in an annual series that provides an in-depth look at major food policy developments and events.

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Building public-private partnerships for agricultural innovation

Public-private partnerships are a new way of carrying out research and development (R&D) in Latin America's agricultural sector. These partnerships spur innovation for agricultural development and have various advantages over other institutional…

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Formando alianzas público-privadas para la innovación agrícola

Las alianzas público-privadas constituyen una nueva forma de realizar investigaciones y representan el desarrollo en el sector agrícola/agroindustrial de América Latina. Existen suficientes ejemplos que comprueban que éstas se han convertido en un…

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Collective Action and Property Rights for Sustainable Development

Institutions of collective action and systems of property rights shape how people use natural resources, and these patterns of use in turn affect the outcomes of people’s agricultural production systems. Together, mechanisms of collective action and…

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Combating malnutrition: time to act

The book illustrates the constraints that have limited action towards improving nutrition in the developing world. The understanding of how to best promote the needed changes in policies, programs, and institutional capacities has grown over the past…