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book

Global Nutrition Report 2014

First in an annual series that provides a global profile and country profiles on nutrition for each of the UN’s 193 member states

Resilience for food and nutrition security
book

Resilience for food and nutrition security

In recent years, many people and parts of the world have been hit by major shocks ranging from conflicts, erratic weather patterns, earthquakes, droughts, and floods to food price spikes. At the same time, poor people and communities remain vulnerable…

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