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book chapter

Poverty, food Prices, and dietary choices in Malawi

In this chapter we analyze Malawi’s recent food consumption trends, including per capita calorie and micronutrient-consumption estimates, and reflect on how these pertain to (1) changes in poverty and household income, and (2) relative changes in food…

book chapter

Indicators for examining links between agriculture, food security, and nutrition

How can the nutrition impact of agriculture programs be assessed? Depending on context, data may need to be collected on: production practices for food, livestock, and cash crops; post-farm gate value chain and other market-based activities; commodity…