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Agricultural value chains in the Feed the Future zone of influence in Bangladesh: Baseline study

The present study looks into the first link in the agricultural value chain: the producers. Upon request from the United States Agency for International Development (USAID), the International Food Policy Research Institute (IFPRI) conducted this…

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MQSUN baseline report: Impact evaluation of the DFID programme to accelerate improved nutrition for the extreme poor in Bangladesh, Phase II

The DFID Programme to Accelerate Improved Nutrition for the Extreme Poor in Bangladesh aims to improve nutrition outcomes for children, mothers and adolescent girls by integrating the delivery of a number of nutrition-specific (or direct)…

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Towards a sustainable soil fertility strategy in Ghana

Most efforts to raise fertilizer use in SSA over the past decade have focused on fertilizer subsidies and targeted credit programmes with hopes that these programmes could later be withdrawn once the profitability of fertilizer use has been made clear…

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India health report: Nutrition 2015

The India Health Report: Nutrition 2015 surveys the trends in maternal and child undernutrition in India. It looks at trends and disparities in these outcomes across geographical regions, socio-economic classes, and demographic groups. Tackling…

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The barley value chain in Ethiopia

The broad goal of the study is to identify policy options to address the bottlenecks in the barley value chain. We analyzed the value chain from input supply and production to the terminal market and consumption across the four main regions of Ethiopia.

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