Assuring Food and Nutrition Security in Africa by 2020
Proceedings of an All-Africa Conference
April 1-3, 2004 • Kampala, Uganda
Front Cover Image 279 pages and 2 CD ROMs / 2004
ABOUT THIS BOOK

Food and nutrition security remain Africa's most fundamental challenges. The number of Africans who are undernourished has been on the rise for decades and now stands at about 200 million people. However, a new commitment to change is emerging both among African leaders and in the international community. Africa may at last be poised to make real progress on achieving food and nutrition security.

To help determine how to bring about actions that will assure food and nutrition security, the 2020 Vision Initiative of the International Food Policy Research Institute (IFPRI) facilitated an African-owned and African-driven conference in Kampala, Uganda, on April 1-3, 2004. The conference, "Assuring Food and Nutrition Security in Africa by 2020: Prioritizing Actions, Strengthening Actors, and Facilitating Partnerships," brought together more than 500 traditional and new actors and stakeholders representing perspectives and experiences from more than 50 countries and all major sectors. Participants took stock of Africa’s food and nutrition security situation; identified priorities and strategies for implementing action in five key areas -- raising agricultural productivity, fostering economic growth, building human capacity, improving nutrition and health, and strengthening governance -- and explored ways in which actors from all levels can work together. The conference culminated with the development of a framework pointing the way toward a food- and nutrition-secure Africa. This comprehensive volume presents the richness of the presentations and deliberations as well as the auxiliary activities and related documents.

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Entire Proceedings

Table of Contents
Part I - Introduction and Taking Stock
Part II - Priorities for Action: Perspectives from the Regions
Part III - Leading to Implementation
Part IV - Implementing Action in Key Areas
Part V - Strengthening Actors
Part VI - Facilitating Partnerships
Part VII - Moving Forward
Appendices

    Table of Contents, Foreword, Acronyms and Abbreviations


    Part I -- Introduction and Taking Stock

      Chapter 1: Welcome and Opening Remarks
      Chair: Isher Judge Ahluwalia, Chair, Board of Trustees, International Food Policy Research Institute (IFPRI)
      John Joseph Otim, Senior Presidential Adviser to H.E. President Museveni of the Republic of Uganda; President, Uganda Agricultural Council; and Chair, Conference Advisory Committee
      Joachim von Braun, Director General, International Food Policy Research Institute (IFPRI), USA
      Wilberforce Kisamba-Mugerwa, Minister of Agriculture, Animal Industry, and Fisheries, Republic of Uganda
      H. E. Yoweri Museveni, President of the Republic of Uganda
      H. E. Maître Abdoulaye Wade, President of the Republic of Senegal
      H. E. Olusegun Obasanjo, President of the Federal Republic of Nigeria

      Chapter 2: Taking Stock
      Chair: Mamadou Kone, Minister of Scientific Research, Côte d'Ivoire
      Keynote Address: Africa's Food and Nutrition Security Situation: Where Are We and How Did We Get Here?
      Isatou Jallow, Executive Director, National Nutrition Agency (NaNA), The Gambia
      Keynote Address: Looking Ahead: Long-Term Prospects for Africa's Food and Nutrition Security
      Mark Rosegrant, Director, Environment and Production Technology Division, International Food Policy Research Institute (IFPRI), USA
      Chapter 3: Why Has Africa Not Yet Achieved Food and Nutrition Security?
      Chair: Richard Mkandawire, Agricultural Advisor, New Partnership for Africa's Development (NEPAD) Secretariat, South Africa
      Josué Dioné, Director, Food Security and Sustainable Development Division, United Nations Economic Commission for Africa, Ethiopia
      Rosebud Kurwijila, Commissioner for Rural Economy and Agriculture, African Union, Ethiopia
      Robbie Mupawose, Chairman, Barclays Bank of Zimbabwe, Zimbabwe
      Mandivamba Rukuni, Program Director, W.K. Kellogg Foundation, South Africa


    Part II -- Priorities for Action: Perspectives from the Regions

      Chapter 4: Southern Africa
      Chair: Bongiwe Njobe, Director General, National Department of Agriculture, South Africa
      Johann Frederick Kirsten, Professor and Head, Department of Agricultural Economics, Extension, and Rural Development, University of Pretoria, South Africa
      Ajay Vashee, President, Southern African Confederation of Agricultural Unions (SACAU), Zambia
      Discussion

      Chapter 5: West Africa
      Chair: Mamadou Kone, Minister of Scientific Research, Côte d'Ivoire
      Rosanna Agble, Chief Nutrition Officer, Ghana Health Service, Ghana
      Michel Benoît-Cattin, Associate Director for Economics and Social Sciences, Scientific Direction, French Agricultural Research Center for International Development (CIRAD), France
      Uzo Mokwunye, Director, The United Nations University, Institute for Natural Resources in Africa, Ghana
      Kanayo Nwanze, Director General, WARDA-The Africa Rice Center, Côte d'Ivoire
      Discussion

      Chapter 6: East and Central Africa
      Chair: Newai Gebre-ab, Chief Economic Advisor to the Prime Minister, Ethiopia and Director of Ethiopian Development Research Institute (EDRI), Ethiopia
      Asha-Rose Migiro, Member of Parliament and Minister of Community Development, Women, and Children, Tanzania
      Kankonde Mukadi, Professor, Protestant University of the Congo, Democratic Republic of Congo
      Discussion

      Chapter 7: Northern Africa
      Chair: Mohand Laenser, Minister of Agriculture and Rural Development, Morocco
      Mohammed El Mourid (on behalf of Adel El-Beltagy), Regional Coordinator for North Africa Regional Program, International Center for Agricultural Research in the Dry Areas (ICARDA), Tunisia
      Mustapha Guellouz, Director General, President of the Board of the Enterprise, Livestock and Pasture Office, Tunisia
      El-Sayed Zaki, Former Minister of Finance and Economic Planning, Sudan
      Discussion

      Chapter 8: Plenary Panel Discussion on Perspectives from the Regions
      Chair: Per Pinstrup-Andersen, Chair, Science Council, CGIAR; H.E. Babcock Professor of Food and Nutrition Policy, Cornell University; and 2001 World Food Prize Laureate, USA
      Bongiwe Njobe, Director General, National Department of Agriculture, South Africa
      Newai Gebre-ab, Chief Economic Adviser to the Prime Minister of Ethiopia
      Mamadou Kone, Minister of Scientific Research, Côte d'Ivoire
      Mohand Laenser, Minister of Agriculture and Rural Development, Morocco
      Discussion


    Part III -- Leading to Implementation

      Chapter 9: Constraints and Opportunities
      Chair: Godfrey K. Binaisa, Former President of the Republic of Uganda
      Keynote Address: Mitigating, Preventing, and Ending Conflicts in Africa
      Graça Machel, President, Foundation of Community Development, Mozambique; former Expert of the Secretary General of the United Nations on the Impact of Armed Conflict on Children; and former Minister of Education, Mozambique
      Keynote Address: Will Food Security in Africa Be Achieved by Sustained, Increased, and More Effective Aid?
      Poul Nielson (delivered by Sigurd Illing), European Union Commissioner for Development Cooperation and Humanitarian Aid, Belgium
      Keynote Address: Achieving Sustainable Agricultural Growth in Africa: Lessons from Experience
      Norman Borlaug, President, Sasakawa Africa Association and Nobel Peace Prize Laureate, Mexico

      Chapter 10: Strategies and Options
      Chair: Courage Quashigah, Minister of Food and Agriculture, Ghana
      Keynote Address: Strategies for Improving Food and Nutrition Security in Africa
      Victoria Sekitoleko, Subregional Representative, Food and Agriculture Organization of the United Nations (FAO), Subregional Office for Southern and East Africa, Zimbabwe
      Keynote Address: Technological Options for Africa's Small-Scale Farmers
      Gordon Conway, President, The Rockefeller Foundation, USA
      Keynote Address: Implementing Action to Reduce Hunger: Learning from Mali's Experiences
      Oumar Ibrahima Touré (on behalf of Seydou Traoré), Delegate Minister for Food Security, Mali

      Chapter 11: Improving Implementation: What Can Lessons from Successes and Failures Teach Us?
      Chair: Hamid Narjisse, Director, Institut National de la Recherche Agronomique (INRA), Morocco
      Peter Hazell, Director, Development Strategy and Governance Division, International Food Policy Research Institute (IFPRI), USA
      Hezron Nyangito (on behalf of Franz Heidhues), Principal Policy Analyst, Kenya Insitute for Public Policy Research and Analysis (KIPPRA), Kenya
      Wilberforce Kisamba-Mugerwa, Minister of Agriculture, Animal Industry, and Fisheries, The Republic of Uganda
      Hans-Joachim Preuss, Secretary General, Deutsche Welthungerhilfe, Germany
      Discussion


    Part IV -- Implementing Action in Key Areas

      Chapter 12: Raising Agricultural Productivity
      Chair: Monty Jones, Executive Secretary, Forum for Agricultural Research in Africa (FARA), Ghana
      Glyvyns Chinkhuntha, Executive Director, Freedom Gardens, Malawi
      Seyfu Ketema, Executive Secretary, Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA), Republic of Uganda
      Pedro Sanchez, Director of Tropical Agriculture, The Earth Institute at Columbia University; Co-chair, Millennium Project Hunger Task Force; and 2002 World Food Prize Laureate, USA
      Carlos Seré, Director General, International Livestock Research Institute (ILRI), Kenya
      Eugene R. Terry, Implementing Director, African Agricultural Technology Foundation, Kenya
      Florence Wambugu, Chief Executive Officer, A Harvest Biotech Foundation International, Kenya
      Discussion

      Chapter 13: Fostering Economic Growth and Improving Markets and Trade
      Chair: Benno Ndulu, Research Manager, Development Economics Research Department, World Bank, USA
      Eleni Gabre-Madhin, Senior Economist, Africa Region, World Bank, USA
      Hans Jöhr, Corporate Head of Agriculture, Nestec Ltd., Switzerland
      Eusebius J. Mukhwana, Director, Sustainable Agriculture Centre for Research Extension and Development in Africa (SACRED), Kenya
      Stephen Njukia and Bernard Kagira (on behalf of Erastus Mwencha), Regional Agricultural Trade Expansion Support (RATES) Program
      Benno Ndulu, Research Manager, Development Economics Research Department, World Bank, USA
      Discussion

      Chapter 14: Building Human Capacity
      Chair: Angeline Kamba, Member of UN/UNESCO World Commission on Culture and Development, Zimbabwe
      Kwadwo Asenso-Okyere, Vice-Chancellor, University of Ghana, Ghana
      Suresh Babu, Senior Research Fellow/Senior Adviser, Training, International Food Policy Research Institute (IFPRI), USA
      Carl Greenidge, Director, Technical Center for Agricultural and Rural Cooperation (CTA), The Netherlands
      William M. Lyakurwa, Executive Director, African Economic Research Consortium, Kenya
      Jim Ryan, Visiting Fellow, Economics Division, Research School of Pacific and Asian Studies, Australian National University, Australia
      Discussion

      Chapter 15: Improving Nutrition and Health
      Chair: Kabba Joiner, Director General, West African Health Organization (WAHO), Burkina Faso
      Stuart Gillespie, Senior Research Fellow, International Food Policy Research Institute (IFPRI), USA
      Amadou Kanouté, Regional Director, Office for Africa, Consumers International, Zimbabwe
      Robert Mwadime, Child Survival and Nutrition Advisor, Regional Center for Quality of Health Care, Republic of Uganda
      Ebrahim M. Samba, Regional Director, World Health Organization Regional Office for Africa, Republic of Congo
      Flora Sibanda-Mulder, Senior Advisor, United Nations Children's Fund (UNICEF)-World Food Programme (WFP) Collaboration, Italy
      Discussion

      Chapter 16: Strengthening Governance
      Chair: Bethuel A. Kiplagat, Executive Director, Africa Peace Forum, Kenya
      Tom Arnold, Chief Executive, Concern Worldwide, Ireland
      Meaza Ashenafi, Executive Director, Ethiopian Women Lawyers Association, Ethiopia
      John Githongo, Permanent Secretary, Governance and Ethics, Government of the Republic of Kenya, Kenya
      Yemi Michael Katerere, Assistant Director General, Center for International Forestry Research (CIFOR), Indonesia
      David King, Secretary General, International Federation of Agricultural Producers (IFAP), France
      Norah Owaraga, Executive Secretary, Uganda Change Agent Association, Republic of Uganda
      Discussion

      Chapter 17: Plenary Panel Discussion on Implementing Action in Key Areas
      Chair: Harris Mule, Executive Director, Top Investment and Management Services and former Permanent Secretary in the Ministry of Finance and Planning, Kenya
      Monty Jones, Executive Secretary, Forum for Agricultural Research in Africa (FARA), Ghana
      Benno Ndulu, Research Manager, Development Economics Research Department, World Bank, USA
      Angeline Kamba, Member of UN/UNESCO World Commission on Culture and Development, Zimbabwe
      Kabba Joiner, Director General, West African Health Organization, Burkina Faso
      Bethuel A. Kiplagat, Executive Director, Africa Peace Forum, Kenya
      Discussion


    Part V -- Strengthening Actors

      Chapter 18: Roles and Responsibilities
      Chair: Mildred Namwiinde Mpundu, Executive Director, Media and Communication, Step Out Media Communications and Business Development Consultancy Services, Zambia
      Keynote Address: What African Countries Can Do to Support Implementation of Action for Food and Nutrition Security in Africa
      Augustin Fosu, Senior Policy Advisor, United Nations Economic Commission for Africa, Ethiopia
      Keynote Address: What Industrialized Countries Can Do to Promote Agricultural and Rural Development in Africa: Perspectives of a Development Organization
      Bernd Eisenblätter, Managing Director, Deutsche Gesellschaft für Technische Zusamenarbeit, Germany
      Keynote Address: What Industrialized Countries Can Do to Support Implementation of Action for Food and Nutrition Security in Africa: Perspectives from USAID
      Emmy B. Simmons, Assistant Administrator, United States Agency for International Development, Bureau of Economic Growth, Agriculture, and Trade, USA
      Keynote Address: Confronting AIDS and Hunger in Africa
      Alan Whiteside, Director, Health Economics and HIV/AIDS Research Division (HEARD), University of KwaZulu-Natal, South Africa
      Keynote Address: Priorities for Action on Food and Nutrition Security in Africa: Perspectives from the African Union
      Rosebud Kurwijila, Commissioner for Rural Economy and Agriculture, African Union, Ethiopia

      Chapter 19: Building Political Will and Changing Attitudes for Action
      Chair: Moïse Mensah, Former Minister of Finance, Benin
      Keynote Address: Fighting HIV/AIDS through Attitudinal Changes: Experiences from Uganda
      H. E. Mrs. Janet Museveni, First Lady of the Republic of Uganda
      Keynote Address: Changing Attitudes and Behaviors: The Role of Africa's Cultural Leaders
      Wole Soyinka, Professor Emeritus, Obafemi Awolowo University, Nigeria; Director of Literary Arts, International Institute of Modern Letters, University of Nevada, USA; and Nobel Prize Laureate in Literature
      Keynote Address: Building Strong Partnerships to Improve Africa's Food Security and Rural Incomes
      Peter McPherson, President, Michigan State University and Founding Co-Chair, Partnership to Cut Hunger in Africa, USA
      Keynote Address: Assuring Food and Nutrition Security in Africa: Perspective of the African Development Bank
      Theodore Nkodo, Vice President, Operations, North, East, and South, African Development Bank, Tunisia


    Part VI -- Facilitating Partnerships

      Chapter 20: Parliamentarians and Business Leaders: A Discussion
      Co-Chair: Edith Nawakwi, Member of Parliament, National Assembly of Zambia, Zambia
      Co-Chair: Alhaji Bamanga Tukur, Executive President, African Business Roundtable, and Chairman, New Partnership for Africa's Development (NEPAD) Business Group, Nigeria

      Chapter 21: National Policymakers and Development Partners: A Discussion
      Co-Chair: Helder Monteiro Muteia, Minister of Agriculture, Mozambique
      Co-Chair: Judy O'Connor, Country Director, Tanzania and Uganda, World Bank, Tanzania
      Co-Chair: Amalia Garcia-Tharn, Food Aid/Food Security Policy, Development Directorate-General, European Commission, Belgium

      Chapter 22: Nongovernmental Organizations, Farmers’ Organizations, and Media: A Discussion
      Co-Chair: Ayo Abifarin, Director, Food Security Program, Africa Region, World Vision, Ghana
      Co-Chair: Mercy Karanja, Chief Executive, Kenya Federation of Agricultural Producers, Kenya
      Co-Chair: Ibiba don Pedro, New Age Newspaper, Nigeria, and Winner, 2003 CNN African Journalist Award, Nigeria

      Chapter 23: Plenary Panel Discussion on How Actors from All Levels Can Work Together to Achieve Food and Nutrition Security
      Chair: Charlotte McClain-Nhlapo, Commissioner, South African Human Rights Commission, South Africa
      Edith Nawakwi, Member of Parliament, National Assembly of Zambia, Zambia
      Alhaji Bamanga Tukur, Executive President, African Business Roundtable, and Chairman, New Partnership for Africa's Development (NEPAD) Business Group, Nigeria
      Helder Monteiro Muteia, Minister of Agriculture, Mozambique
      Judy O'Connor, Country Director, Tanzania and Uganda, World Bank, Tanzania
      Amalia Garcia-Tharn, Food Aid/Food Security Policy, Development Directorate-General, European Commission, Belgium
      Mercy Karanja, Chief Executive, Kenya Federation of Agricultural Producers, Kenya
      Discussion

      Chapter 24: Actions Needed for Reaching the Millennium Development Goals in Africa with a Focus on Overcoming Hunger
      Jeffrey D. Sachs, Director, The UN Millennium Project; Director, The Earth Institute at Columbia University, USA


    Part VII -- Moving Forward

      Chapter 25: Closing Remarks
      Chair: Rajul Pandya-Lorch, Head, 2020 Vision Initiative, International Food Policy Research Institute (IFPRI), USA
      Joachim von Braun, Director General, International Food Policy Research Institute (IFPRI), USA
      John Joseph Otim, Senior Presidential Adviser to the President of the Republic of Uganda; President, Uganda Agricultural Council; and Chair, Conference Advisory Committee
      Wilberforce Kisamba-Mugerwa, Minister of Agriculture, Animal Industry, and Fisheries, Republic of Uganda
      H. E. Yoweri Museveni, President of the Republic of Uganda
      A Way Forward from the 2020 Africa Conference


    Appendices


    Back Cover

FOR MORE INFO
Visit the Conference website at www.ifpri.org/2020africaconference


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