Approximately $940 billion worth of food is lost or wasted each year throughout the entire food supply chain.
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Countries must build on existing progress toward ending hunger, using better data and policies based on sound evidence, IFPRI's leader says.
Post originally published in the Huffington Post.
The following blog story was originally published on the Compact2025 website. On November 18, 2015, IFPRI officially launched Compact2025, a bold new initiative to end hunger and undernutrition by 2025. Compact2025 works with countries to bring…