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book chapter

Trade: The free flow of goods and food security and nutrition

The benefits of international trade are embedded in our everyday lives, our meals have been shaped by globalization, and many farmers profit from export markets for their products. Global improvements in food and nutrition security under an open and…

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Tracking CAADP indicators and processes

Chapter 11 tracks progress on CAADP indicators outlined in the CAADP Results Framework for 2015–2025 in the areas of economic growth, food and nutrition security, employment, poverty, agricultural production and productivity, intra-African trade and…

book chapter

The effects of climate change on agriculture and food security in Africa

Chapter 2 describes the context in which policy and investment decisions will have to take place, finding that in the years leading up to 2050, African countries will continue to grow, and many will reach middle-income status. As the agricultural…

book chapter

Climate-smart agriculture options in mixed crop-livestock systems in Africa south of the Sahara

Chapter 4, while providing an assessment of possible investments in CSA in SSA, proposes a framework to prioritize among CSA interventions. Both chapters reach the conclusion that although multiple wins are possible, “silver bullets” do not appear to…

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