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Food security: The global food system under radical change

Food systems have been central to recent unprecedented reductions in global poverty, hunger, and undernutrition, and will be the foundation of future progress. Yet food is among the leading causes of our global health and sustainability crises.…

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Tracking CAADP indicators and processes

Chapter 11 tracks progress on CAADP indicators outlined in the CAADP Results Framework for 2015–2025 in the areas of economic growth, food and nutrition security, employment, poverty, agricultural production and productivity, intra-African trade and…

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Gender-sensitive, climate-smart agriculture for improved nutrition in Africa south of the Sahara

Chapter 9 tackles the nexus of CSA, gender, and nutrition, providing an integrated conceptual framework with entry points for action as well as information requirements to guide interventions in the context of climate change. The authors clearly argue…

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The concept of the global hunger index

The Global Hunger Index (GHI) is a tool designed to comprehensively measure and track hunger at the global, regional, and national levels. The International Food Policy Research Institute (IFPRI) calculates GHI scores each year to assess progress and…

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Policy recommendations

Although enough food is produced globally to feed the world, hunger persists—largely the product of various and severe inequalities. Yet neither hunger nor inequality is inevitable; both are rooted in uneven power relations that often are perpetuated…

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Global, regional, and national trends

As the issue of famine looms large, it is easy to lose sight of the progress that has been made in the fight against hunger and undernutrition. The 2017 Global Hunger Index shows positive developments on many fronts, but there are still deep…

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