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booklet

A4NH flagship 3: Food safety

Food safety is moving rapidly up the development agenda as major new studies reveal its severely under-estimated importance. Foodborne disease is responsible for an enormous health burden and negative livelihood, nutritional, and economic impacts.…

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A4NH flagship 5: Improving human health

Agriculture enhances access to food and improves livelihoods, but in some cases, may also be linked with increased risks of disease transmission. Historically, CGIAR research has explored agriculture and health interactions related to irrigation and…

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IFPRI's nutrition research in West Africa at a glance

Our research aims to improve nutrition by understanding and addressing both the direct determinants of malnutrition (such as diets, caregiving and feeding practices, and health) and the underlying contributors (such as income, food security,…

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Highlights of the IFPRI and WFP partnership

More than a decade of strong partnership between the International Food Policy Research Institute (IFPRI) and the World Food Programme (WFP) began with a shared goal of creating more effective and efficient food aid distribution systems. Over time,…

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CGIAR Research Program on Policies, Institutions, and Markets

The CGIAR Research Program on Policies, Institutions, and Markets (PIM) leads action-oriented research for a food-secure present and future. Our research provides support for policies that help poor farmers, both men and women, improve their lives;…

IFPRI food policy research for the EC - Female farmer with maize
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IFPRI food policy research for the EC

2016 update highlights some of the key collaborations between IFPRI and the European Commission

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Highlights of IFPRI's partnerships and impacts in China 2015 [in Chinese]

三十多年来,中国经历了经济改革和发展,成功地实现了经济增长和减贫。中国在减少城乡居民的收入差距、平衡区域发展、保护自然资源等方面也做出了很多努力。2003年,国际食物政策研究所专门针对其在中国的工作制定了战略,并扩大了其国家项目;同年,国际食物政策研究所与中国农业科学院(CAAS)合作,成立了国际农业与农村发展研究中心(ICARD),以协调其在中国和东亚的扶贫研究和活动。

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