Senior Research Fellow
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Associate Research Fellow
Country Program Leader
New research shows how dairy cooperative membership shapes farmers' economic decision-making.
With food demand rising, it's time for local governments in Africa to embrace rather than quash informal food markets and vendors.
To build sustainable solutions to global problems, stakeholders must leave the silos that constrict action and thinking. In Kenya, a public-private water partnership is bridging these gaps.
Poor working conditions and unsafe practices were common at slaughterhouses in Western Kenyan according to new research covered by All Africa. Veterinary Epidemiologist Elizabeth Cook says that these hygiene practices increase the risk of disease…
A new Science study shows providing free vouchers for water treatments to the poor screens out those who won't use them without deterring those who do.
High-value agriculture can benefit smallholder farmers, research shows, but policy makers have been slow to embrace this kind of change.