Indira Yerramareddy is an information and knowledge specialist in IFPRI’s Communications Division. She has a master’s degree in food science and nutrition from Sri Venkateswara University, Tirupati, India. Her work at IFPRI focuses mostly on conducting database analysis, data collection and maintenance, online literature reviews, preparation of datasets for the web, and programming activities contributing to the dissemination of IFPRI research and expanding the reach and use of such research. She has developed web-based bibliographies on economic methods related to crop biotech and genetic resources.
compiled by IFPRI