- NewsThirty-eight year old Lorna Clerigo has been raising pigs for more than half of her lifetime. Her father taught her the ins and outs of pig production at a tender age. But Lorna started growing pigs on her own only when she got married in ...
- NewsTraders in the open-air markets of Kathonzweni, a market center in semi-arid eastern Kenya, sell several varieties of pigeonpea, a nutritious cash-crop that can grow well in dryer climates. Even though they sell the pigeonpea for use as seed, ...
- NewsOne tends to think of farmers, especially low-income smallholder farmers, as the recipients of public investment for agriculture. At an IFPRI event earlier this week, a panel of experts turned that perspective around, pointing to research that ...
Originally posted on the Transform Nutrition blog.
Transform Nutrition, in support of the ...