New data show a disquieting trend that countries must address to boost agricultural sustainability and improve farmers' well-being.
Prospects for Argentina as it enters a hectic period on the international stage.
The U.S. withdrawal from the Paris climate accord means nations should redouble their efforts to invest in sustainable, resilient agriculture.
New IFPRI research maps the vulnerability of local markets in 27 developing countries to volatile global prices.
A smallholder farmer support program adapted from a Brazilian model finds initial successes.
Newly-published research shows smallholder farmers in Uganda benefit when they watch instructional videos about proper techniques for handling potato seedlings.
IFPRI's Director General on how China's economic reforms should target agriculture to end hunger and malnutrition.
A new book presents seven case studies for managing food, water, and land in former Soviet republics.
IFPRI research shows that maternal mental health problems, including depression, can harm child nutrition and health—and that helping mothers in this regard helps children.
Famines are not the inevitable result of environmental conditions. The right mix of assistance and strategic support, sustained over time, can head off the next catastrophe.
Hawksbeard is a plant that adapts to urban environments. The food policy community must do the same.
A five day course designed for both policy makers and practitioners that leads participants through cutting-edge knowledge and evidence on global nutrition.
IFPRI research shows that index insurance—which pays farmers automatically based on deviations from an index of rainfall and other factors—can improve the social welfare of rural communities.