Explores key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change
Sustained growth and improved governance in Africa’s agriculture sector are critical to meeting the continent’s development goals, including creating decent jobs for youth, nourishing growing cities with healthy foods, promoting resilience, and catalyz…
Ethiopia’s agrifood system in the context of a rapidly changing economy. Poverty reduction depends on growth in the agriculture sector & sustained investment in the agrifood system.
The coronavirus pandemic has sparked not only a health crisis but also an economic crisis, which together pose a serious threat to food security, particularly in poorer countries. COVID-19 & Global Food Security brings together a groundbreaking series …
Building more inclusive food systems can bring a wide range of economic and development benefits to all people, especially the poor and disadvantaged.
After almost 20 years of declining cocoa production, Ghana has been able in the last decade to increase the share of export prices going to producers and more than double production. Contrary to Washington Consensus prescriptions, these accomplishments…
Over the past years, Innovation Platforms have increasingly been established within the framework of AR4D initiatives. The Innovation Platform approach is particularly being embraced as a model for achieving development outcomes and impacts. Given the …
IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2016, and highlights challenges and opportunities for 2017 at the global and regional levels. This year’s report looks at the impact of rapid urban growth on f…