The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response can help address future shocks and contribute to change.
Explores key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change
Analyzing the experiences of eight Asian and five African countries, the authors explore crucial government roles in boosting and supporting mechanization, from import policies to promotion policies to public good policies.
Sustained growth and improved governance in Africa’s agriculture sector are critical to meeting the continent’s development goals, including creating decent jobs for youth, nourishing growing cities with healthy foods, promoting resilience, and catalyz…
The coronavirus pandemic has sparked not only a health crisis but also an economic crisis, which together pose a serious threat to food security, particularly in poorer countries. COVID-19 & Global Food Security brings together a groundbreaking series …
Building more inclusive food systems can bring a wide range of economic and development benefits to all people, especially the poor and disadvantaged.
Gender-sensitive policy and programming have an integral role to play in fostering inclusive agricultural growth to meet the commitments of African countries to the Malabo Declaration goals. The 2019 Annual Trends and Outlook Report (ATOR) from ReSAKSS…