Agri-food production remains vital to the economies in Latin America and the Caribbean (LAC). Food systems are rapidly changing and are driven by income growth, (urban) population growth, shifts in dietary preferences, and agricultural productivity gro…
Export taxes have been used in many countries. The 2007–2008 food price crisis shed light on export policies’ dangerous consequences for food security during periods of price spikes. Some countries, and Argentina in particular, implemented export taxes…
Achieving a “sustainable food future” (the title of one of the three priorities identify by the government of Argentina for the 2018 G20 presidency) requires building food systems that, in line with the related sustainable Development Goals (SDGs), sup…
El reciente paradigma tecnológico que se está difundiendo a nivel mundial, caracterizado por tecnologías posibles de ser aplicadas a los recursos naturales, presenta importantes oportunidades para los países de menor desarrollo relativo, donde la agric…
An ex ante evaluation of the impacts of a potential global recession