Bob Baulch
Senior Research Fellow
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Claudia Ringler
Deputy Director of Environment and Production Technology Division
Food Security Policy, Research, Capacity, and Influence (PRCI)
Undertaking institutional capacity training exercises on inclusive agricultural transformation, healthy diets, and resilience.
COVID-19 Policy Response (CPR) Portal
The Portal systematically captures policy responses through multiple channels, including population restrictions, social protection, trade, health, fiscal, and monetary measures.
Reaching Smallholder Women with Information Services and Resilience Strategies to Respond to Climate Change
Climate change is already affecting the livelihoods of small farmers around the globe, particularly in marginal environments where farmers lack resources to address the climate challenges they face. Climate-smart agriculture (CSA) is a set of guiding p…
Evaluation of quantitative restrictions (QR) on Philippine rice
The primary objective of the project is to simulate and analyze the impacts of lifting quantitative restrictions (QR) on rice imports on the Philippine agriculture sector and to the economy.
Energy Checklist for Irrigation Projects
Understanding energy-irrigation linkages in Asia What is the challenge? Asia accounts for more than two thirds of irrigated area in the world, much of it still gravity-fed; about 85 percent of all water withdrawn in the region is used for irrigated agr…
Energy use in agriculture
Irrigation, mechanization or fertilizer?—tradeoffs and food security implications What is the challenge? Agricultural intensification through the use of high-yielding crop varieties, fertilizers, irrigation, and other agricultural chemicals (f. ex. pes…
Synopsis, Global nutrition report 2015: Actions and accountability to advance nutrition and sustainable development
As we move into the post-2015 era of the sustainable development goals (SDGs), the world faces many seemingly intractable problems. Malnutrition should not be one of them. Countries that are determined to make rapid advances in malnutrition reduction …
Global Nutrition Report 2015: Actions and accountability to advance nutrition and sustainable development
Nutrition is a powerful driver of sustainable development—it has the power to either propel the agenda forward or hold it back.