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Strengthening water governance and collective action through groundwater games

As a result of growing food demands, more affordable drilling and pumping technologies, and climate change, groundwater resources are rapidly depleting in many places around the world.

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Institutionalization of the water-energy-food-environment nexus in the Niger Basin

In less than one year the Niger Basin Authority, an intergovernmental body tasked with the sustainable development of the Niger waters and associated resources, passed the first ever nexus policy in a transboundary river basin, contributing to a t

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Report on nutrition and small-scale irrigation

The evidence on the potential for agricultural interventions to contribute to improved nutrition has grown considerably over the past decade.

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Report on gender inclusion in small-scale irrigation

Introducing small-scale irrigation can bring opportunities for empowerment and exclusion. To support equity and inclusion, projects must go beyond technology access alone.

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Report on climate change, water resources, and irrigation sustainability

Individual farmer investments have the potential to fill the gap in public investments and be more cost-effective than large-scale irrigation. However, this development primarily occurs outside of formal systems.

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Climate change, nutrition and Mongolia: A risk profile

Mongolia is severely affected by adverse climate change impacts, including substantially higher temperatures that have contributed to increased evapotranspiration and the drying up of the country’s water resources.

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Gendered impacts of COVID-19: Insights from 7 countries in Sub-Saharan Africa and South Asia

It is widely recognized that periods of crisis affect men and women differently, mediated by their access to resources and information, as well as social and institutional structures that may systematically disadvantage women from being able to ac

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Accelerating rural energy access for agricultural transformation: Contribution of the CGIAR Research Program on Water, Land and Ecosystems to transforming food, land and water systems in a climate crisis

With adverse impacts of climate change growing in number and intensity, there is an urgent need to reduce emissions from food systems to net zero.