Policy seminar: The future of food and agriculture – drivers and triggers for transformation
How can we transform agrifood systems to be sustainable, inclusive, and resilient for a more food-secure future?
How can we transform agrifood systems to be sustainable, inclusive, and resilient for a more food-secure future?
Revisiting a key policy debate in light of high food prices.
Building incentives to foster more effective teaching and learning.
Uncertainties include lingering high domestic food prices in many countries.
Prospects for addressing climate change, food system transformation, and other issues.
Closing gender gaps in agricultural knowledge.
Approaches to reducing greenhouse gas emissions and other problems.
A new way to offer targeted extension information.
Developing a tool to assess gender and policymaking.
High inflation threatens nutrition and livelihoods.
Gender roles shift slowly in the post-Soviet era.
Making markets work for the poor.
Challenges and opportunities for women to engage in more profitable work.
A key to improving economic prospects in rural areas around the world.
Leveraging expanding cell phone use.
Impacts of cash assistance programs reach beyond spending power.