Book launch: Casting light on the ‘Invisible China’
Rural areas lag in China's ongoing economic transformation.
Rural areas lag in China's ongoing economic transformation.
New challenges for programs and research efforts that reach hundreds of millions of farmers.
Donors and developing countries must boost spending to improve food security, support smallholders, and blunt climate impacts.
Some ways to lighten extra burdens the pandemic has imposed on women.
COVID-19 is among a number of current stresses on the country's food system and social safety net.
A new IFPRI book explores the country's recent growth and prospects for the future.
Confronting global challenges upended by the COVID-19 pandemic.
A master's student and IFPRI researcher examine a key issue for food value chains.
The pandemic poses new challenges for sustainable agriculture, sanitation, and other issues.
Results suggest phone surveys reporting falling incomes in the pandemic should be viewed with caution.
How governments and businesses across the continent are dealing with pandemic disruptions.
An analysis of food demand data from Nigeria identifies an interesting problem.
A master's student and an IFPRI researcher shepherd a thesis to publication—part of the Bunda Grant Scheme program.
A strategy for agricultural trade.
A study provides insights into gender differences and welfare benefits in a wide array of enterprises.
Steps must be taken now to avert a decades-long nutrition and public health crisis.
How evolving technology has stimulated data collection and research.
Testing the role of subsidies in adopting techniques to build long-term resilience.
Two studies in Kenya examine risk perceptions of aflatoxin in maize.
The under-appreciated role geography plays in a persistent problem of health and well-being.