Achieving agricultural transformation in a country – the transformation of an agri-food system from a high prevalence of subsistence farming to high productivity, so that poverty falls and food security increases – is contingent on man

Trade restrictions in periods of uncertainty have contributed to food price crises, so this project tracks policies restricting food exports to highlight their impacts on prices, food security, and vulnerable people.

Volatile food prices, climate-change-driven shocks, conflict, economic downturns, and high population growth continue to raise serious concerns about food security and nutrition in many parts of the world.