book chapter

Rethinking agro-food sector to combat land degradation and desertification

by Ephraim M. Nkonya and
Edward Kato
Encyclopedia of the UN Sustainable Development Goals | 2020
Publisher(s): springer
DOI : https://doi.org/10.1007/978-3-319-71065-5_132-1
Open Access
Citation
Nkonya, Ephraim M.; and Kato, Edward. 2020. Rethinking agro-food sector to combat land degradation and desertification. In Life on Land. Encyclopedia of the UN Sustainable Development Goals, eds. Leal Filho W., Azul A., Brandli L., Lange Salvia A., and Wall T. https://doi.org/10.1007/978-3-319-71065-5_132-1

Ecosystem services are synonymous with nature’s benefit to people. Agro-food is synonymous with agri-food.

Topics
Environment and Natural Resources
Ecosystem Services
Countries
Global
Divisions
Environment and Production Technology (EPTD)

Article Metrics