Digital innovation is a key feature in the global and national discourse on food systems transformation.
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Gender inequality exists everywhere, but it is particularly stark in fragile and conflict-affected settings (FCAS).
Identifies huge potential of a rice Green Revolution in sub-Saharan Africa based on a decade of field research. Demonstrates the utmost importance of rice cultivation training for sustainably improving productivity.
book chapter
Food system innovations and digital technologies to foster productivity growth and rural transformation
This chapter looks at food system innovations and digital technologies as important drivers of productivity growth and improved food and nutrition security.
The biomedical domain has shown that in silico analyses over vast data pools enhances the speed and scale of scientific innovation.