The project Reaching Smallholder Women with Information Services and Resilience Strategies to Respond to Climate Change aimed to increase the climate resilience of poor women and men farmers in Africa south of the Sahara and South Asia — especiall

Agri-food systems face multiple challenges. They must deal with prevailing structural weaknesses, partly deepened by the disruptions from the COVID-19 pandemic, civil conflicts, and climate change.

This book takes a critical look at the Kenyan food system, where it has been, and where it can go.

Climate change threatens our food systems and the multiple development goals linked to sustainable food system transformation. Action is urgently needed, both to increase adaptation and resilience and to achieve major emissions reductions

Examing emerging data on impact of COVID-19 on African economies and food systems, reviewing the responses to the pandemic, and advances the discussion on methodologies to measure the impacts of and resilience to shocks.

Malawi's ag sector needs to be less subsistence-focused, and more market-centered,  concentrated, & specialized to reliably feed its people. 

The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response can help address future shocks and contribute to change.

Building more inclusive food systems can bring a wide range of economic and development benefits to all people, especially the poor and disadvantaged.

IFPRI authors Ousmane Badiane and Katrin Glatzel, & colleagues present key challenges for Africa's smallholder farmers and the concepts & practices of Sustainable Intensification in a Cornell University Press book.

This book is the first comprehensive effort to bring together Water, Food Security and Nutrition (FSN) in a way that goes beyond the traditional focus on irrigated agriculture.

A rapid increase in aquaculture production in Bangladesh has lowered fish prices, increased protein consumption, and reduced poverty.

The current publication intends to add to the understanding of the potential role that smallholders and the institutional and market environment play in a sustainable transformation of the agriculture sector in Niger.

Climate-smart agriculture (CSA) can play an important role in addressing the interlinked challenges of food security and climate change.

This book is devoted to the complex relationship between the global trading system and food security, focusing on two important elements: the Doha Development Agenda (DDA) and how food price volatility can be managed, or not, through trade instruments

Historically, agriculture has been crucial to Pakistan’s economic growth and development and remains so even today.

IFPRI’s Flagship Report puts into perspective the major food policy issues, developments, and decisions of 2015 and highlights challenges and opportunities for 2016.

 A guide to policy analysis in developing countries