In the Indian family setting, women play a crucial role in the overall development of the households. Hence, development agencies and government programs mainly target women, assuming that empowering women would improve families.
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Effectiveness of a remote agricultural extension program in times of crisis: Experimental evidence from Myanmar
Agricultural extension can have important impacts on vulnerable populations by increasing food production, which improves both rural incomes and urban food security.
Private transfers, public transfers, and foodinsecurity during the time of COVID-19: Evidence from Bangladesh
In the aftermath of the COVID-19 pandemic, interest has grown in what kinds of assistance protect household food security during shocks.
Between 2009 and 2018, the Chinese government introduced a nationwide reform to register land title for rural individual households in over 600,000 villages.
The COVID-19 pandemic prompted social distancing, workplace closures, and restrictions on mobility and trade that had cascading effects on economic activity, food prices, and employment in low- and middle-income countries.
On the origins of food loss
COVID‐19, government transfer payments, and investment decisions in farming business: Evidence from Northern India
the April–June 2020 quarter, the nation's agricultural sector, somewhat surprisingly, seems to have done remarkably well.
The impacts of GM foods: Results from a randomized controlled trial of Bt eggplant in Bangladesh
We implemented a cluster randomized controlled trial to assess the impact of genetically modified eggplant (Bt brinjal) in Bangladesh. Our two primary outcomes were changes in yield and in pesticide costs.
Cotton revolution and widow chastity in Ming and Qing China
Rural Chinese smallholders with an option to make delayed premium payments have higher levels of insurance uptake and investment in production than those without the option.
Risk preference and adoption of risk management strategies: Evidence from high-value crop production in emerging economy
Risk and risk preferences are considered as important drivers on farm management, crop choice, and land use decisions. A farmer’s choice of risk management strategies is of vital importance for the viability and continuation of the farm business.
Do grassroots interventions relax behavioral constraints to the adoption of nutrition-sensitive food production systems?
In many developing countries, agricultural policies and programs are often designed in a way to promote productivity growth with modern inputs and technologies, and with limited reference to the nutrition gains that gain be made through production
Optimizing agricultural insurance to meet the demands of farmers: Evidence from India
Cooperative membership, contracts, and production efficiency: A selectivity-corrected analysis of smallholder farmers
Background: Cooperatives are considered as efficient institutional innovation for smallholders to access input and output; Cooperatives can help balance the power between contractors and smallholders in contract farming (CF); Cooperatives play an
It is widely recognized that local management of common pool resources can be more ecient and more e↵ective than private markets or top- own government management, especially in remote rural communities in which the institutions necessary for the
Do agriculture interventions increase aspirations? An examination from the lens of caste and gender
We use priming, a concept popular in social psychology, to study the effect of identity salience on aspirations for one’ self and children as part of an impact evaluation in Odisha, India.
Emigration and rising wages in Myanmar: Evidence from Mon State
Whether and how immigration affects labour markets is a hotly-debated and widely-studied topic. By contrast, the converse question of how emigration impacts labour markets in the source economy has remained largely understudied.