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brief

Poverty impacts of food price increases in Niger

The prices of staple grains began rising in mid-2020, reflecting higher fertilizer prices and the supply chain bottlenecks caused by the outbreak of Covid-19, and increased sharply following the Russian invasion of Ukraine in early 2022.

report

Institutionalization of the water-energy-food-environment nexus in the Niger Basin

In less than one year the Niger Basin Authority, an intergovernmental body tasked with the sustainable development of the Niger waters and associated resources, passed the first ever nexus policy in a transboundary river basin, contributing to a t

brief

Mozambique’s agrifood system structure and drivers of transformation

Mozambique was one of the fastest-growing countries in sub-Saharan Africa between 2009 and 2014, with annual growth averaging about 7 percent (INE 2020; World Bank 2023a).

booklet

Fragility, conflict, and migration

Fragility, Conflict, and Migration addresses challenges to livelihood, food, and climate security faced by some of the most vulnerable populations worldwide.

working paper

Sahel social cohesion research in Burkina Faso and Niger: Working Paper

Intervention Context: WFP’s activities in Burkina Faso and Niger focus on fragile agrarian communities in the Sahel, where cyclical floods and droughts combine with decreasing soil fertility and increasing desertification, among other challenges,

brief

Sahel social cohesion research in Burkina Faso and Niger: Research Brief

The World Food Programme (WFP) supports communities to mitigate the impact of and build resilience to natural and human-made shocks and stressors that contribute to food insecurity and destabilize people’s livelihoods.

brief

Measuring changes in the Niger’s agri-food system

Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.

brief

Measuring changes in the Mozambique’s agri-food system

Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.