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brief

Senegal’s agrifood system structure and drivers of transformation

Senegal experienced annual economic growth of 4.8 percent during the 2009 to 2019 period (World Bank 2023a). With an annual population growth rate of 2.7 percent over the same period, the living standards of Senegalese improved modestly.

brief

Measuring changes in the Senegal’s agri-food system

Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.

journal article

Public agriculture investment and food security in ECOWAS

Public agriculture expenditure is a significant growth catalyst. However, evaluating the impact of public agriculture expenditure on food security remains scanty.

brief

Senegal: Impacts of the Ukraine and global crises on poverty and food security

Global food, fuel, and fertilizer prices have risen rapidly in recent months, driven in large part by the fallout from the ongoing war in Ukraine and the sanctions imposed on Russia.

dataset

2018 Social Accounting Matrix for Senegal

The Nexus Project is a collaboration between IFPRI and its partners, including national statistical agencies and research institutions.

brief

Lessons learned on scaling Aflasafe®through commercialization in Sub-Saharan Africa

Aflatoxin contamination of several crops is common in tropical and subtropical regions. Maize and groundnut, staples for billions of people, are among the most susceptible to contamination, primarily caused by the fungus Aspergillus flavus.

editorial

COVID-19 challenges to equity: Insights from rural Nepal and Senegal

Globally, COVID-19 has exposed farmers to high levels of income insecurity, underlining the importance of building resilience among male and female farmers.

working paper

Identifying priority agricultural value chains in Senegal

In developing countries, where agriculture is a major economic sector, value-chain development is expected to contribute to high-level outcomes.