Ethiopia recently experienced a large-scale war that lasted for more than two years.
Improving household resilience is becoming one of the key focus and target of social protection programs in Africa.
Poultry has gained renewed attention as a promising value chain for women because it is an asset that is widely accessible to women, has low start-up costs, and provides a good source of nutritious animal-sourced foods for children in chicken meat
A well-measured experiment of multiple yield estimation methods on 237 smallholder maize plots on farms in the Amhara region, Ethiopia.
Although women’s empowerment and gender equality are often linked with better maternal and child nutrition outcomes, recent systematic reviews find inconclusive evidence.
We study post-harvest losses (PHL) in important and rapidly growing rural–urban value chains in Ethiopia.
Evaluating the effects of supermarket contracts on income and multidimensional poverty using panel data collection.
We examine the role of gender dimensions of intrahousehold bargaining power and decision making in the adoption and diffusion of orange sweet potato (OSP), a biofortified crop being promoted to increase dietary intakes of vitamin A in Uganda.
Using a list experiment approach, interviewers get true responses from survey takers. Findings highlight options & actions for measuring food insecurity using self-reported questions.
Diet quality is closely linked to child growth and development, especially among infants aged 6–23 months who need to complement breastmilk with the gradual introduction of nutrient-rich solid foods.