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Your search found 4 results.
journal article

Diversified agriculture leads to diversified diets: Panel data evidence from Bangladesh

Frontiers in Sustainable Food Systems
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2023
| by Tamanna Mastura, Ismat Ara Begum, Avinash Kishore, Tamara Jackson, Jim Woodhill, Kuhu Chatterjee and Mohammad Jahangir Alam
This study used a panel data model to examine the relationship between agricultural diversification and dietary diversity of farm households across three waves of nationally representative Bangladesh Integrated Household Survey data (BIHS- 2011-12, 2
journal article

Cultural and economic barriers and opportunities for the participation of women in agricultural production systems: A case study in Guatemala

Frontiers in Sustainable Food Systems
|
2023
| by Manuel A. Hernandez, Constanza Alarcon, Maria Lucia Berrospi, Diana Lopera, Diana Quintero, Byron Reyes and Francisco Olivet
As in other Latin American countries, agricultural activities in Guatemala contribute with 32% of the total employment (65% in rural areas), but only one in every ten individuals employed in these activities are women.
journal article

Opportunities for orphan crops: Expected economic benefits from biotechnology

frontiers in plant science
|
2022
| by Patricia Zambrano, Ulrike Wood-Sichra, Remidius D. Ruhinduka, Dayo Philip, Alejandro Nin-Pratt, John Komen, Enoch Mutebi Kikulwe, José Falck Zepeda, Fred M. Dzanku and Judith A. Chambers

An enabling, evidence-based decision-making framework is critical to support agricultural biotechnology innovation, and to ensure farmers’ access to genetically modified (GM) crops, including orphan crop varieties.