Agricultural and food system transformation helps increase farm productivity and encourages farmers to participate in updated value chains, adopt newer technologies, thereby helping farmers transform their livelihoods in a sustainable manner.

This paper compares agricultural productivity growth, specifically, the impact of agricultural mechanisation on total factor productivity and cereal yields, across African countries using contemporaneous and sequential Malmquist index approaches.

Information and communication technologies (ICTs) have received increasing attention in recent years as a promising means to address poverty challenges in rural China.

Biofortification increases micronutrient content in staple crops through conventional breeding, agronomic methods, or genetic engineering.