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Your search found 29 results.
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Public food transfers during a pandemic: Insights from Bangladesh

Public food transfer program provide a lifeline for the poor in both high- and low-income countries, and many countries stepped these up in response to COVID-19.

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Egypt’s Takaful and Karama cash transfer program: Evaluation of program impacts and recommendations

Egypt has been providing cash to poor households through its first conditional cash transfer program, Takaful and Karama, a social protection program run by the Ministry of Social Solidarity (MoSS), since March 2015.

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Climate change and agricultural policy options: A global-to-local approach

Climate change is a significant and growing threat to food security—already affecting vulnerable populations in many developing countries, and expected to affect ever more people in more places, unless action is taken beginning today.

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Ensuring Food and Nutrition Security in a Green Economy

As the population continues to grow and natural resources become scarcer, the need to shift toward an environmentally responsible, socially accountable, more equitable, and “greener” economy has become increasingly apparent.

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Economics of the Arab awakening

From revolution to transformation and food security

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Economics of the Arab awakening [in Arabic]

ثمة عدد قليل من المراقبين استشرف تلك التغيرات الجذرية التي شهدها العالم العربي خلال الأشهر القليلة الماضية.

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Économie du printemps arabe

Rares sont les observateurs qui auraient pu prédire les changements dramatiques survenus dans le monde arabe au cours des derniers mois.

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Die wirtschaftlichen Ursachen des Arabischen Frühlings

Kaum jemand hätte den dramatischen Wandel, der sich in den letzten Monaten in der arabischen Welt abgespielt hat, für möglich gehalten.

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High food prices: The what, who, and how of proposed policy actions

The complex causes of the current food and agriculture crisis require a comprehensive response.