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journal article

Effect of fish-oil supplementation on breastmilk long-chain polyunsaturated fatty acid concentration: A randomized controlled trial in rural Ethiopia

european journal of clinical nutrition
|
2021
| by Alemayehu Argaw, Kimberley P. Bouckaert, Mekitie Wondafrash, Patrick W. Kolsteren, Carl Lachat, Bruno De Meulenaer, Giles Hanley-Cook and Lieven Huybregts
A randomized controlled trial in rural Ethiopia shows fish-oil supplementation improving omega-3 long-chain polyunsaturated fatty acids content of human milk.