Food prices and the wages of the poor: A cost effective addition to high frequency food security monitoring
The affordability of nutritious food for “all people, at all times” is a critically important dimension of food security.
The affordability of nutritious food for “all people, at all times” is a critically important dimension of food security.
The Integrated Child Development Services (ICDS) programme has been the central focus of the POSHAN Abhiyaan to combat maternal and child malnutrition under the national nutrition mission in India.
Absenteeism by doctors in public healthcare facilities in rural Bangladesh is a form of chronic rule-breaking and is recognised as a critical problem by the government.
A growing literature in economics has analysed the effects of psychological interventions designed to boost individual aspirations as a strategy to increase households’ propensity to make long-term investments and thus reduce poverty.
Large, unexpected shocks are becoming more frequent, making the design of robust social transfer programs more vital than ever.
This paper examines the relationship between women’s empowerment and infant and young child feeding practices in Central Asia using Demographic and Health Survey datasets collected during 1995–2017.
Children in Malawi face high rates of malnutrition and are at risk of not reaching their developmental potential.
Children's consumption of ultra-processed foods (UPF) is increasing in Ethiopia, but relatively little is known about the specific feeding practices that underlie this pattern.
Many cash transfer programs include complementary nutrition training, with the aim of encouraging households to use transfer resources toward improving child nutrition.
Dairy products have an exceptionally rich nutrient profile and have long been promoted in high income countries to redress child malnutrition.
Stress and cognitive burden associated with poverty constrain decision- making regarding investments in the future, which can in turn perpetuate poverty.
We assess whether ownership of dairy cows is associated with a greater likelihood of consuming dairy products and with child anthropometric status in rural Bangladesh.
The COVID-19 pandemic has added new urgency to the question of how best to motivate people to get needed vaccines.
Global health and development interventions often are predicated on the reallocation of women's time for the achievement of program objectives; yet research and programs have paid limited attention to women's preferences for and agency over their
Poverty reduction and conservation of natural resources are both global goals for sustainable development. However, it is not well understood how interventions to reduce poverty impact coastal communities and the fisheries they depend upon.
This paper addresses women's empowerment in agriculture, innovations in its measurement, and emerging evidence. We discuss the evolution of the conceptualization and measurement of women's empowerment and gender equality since 2010.
Numerous structural vulnerabilities put developing regions at a disadvantage as they confront the prospect of increasingly frequent extreme shocks.