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journal article
Seasonal variation in maternal dietary diversity is reduced by small-scale irrigation practices: A longitudinal study
Some agricultural practices, such as irrigation, have the potential to buffer seasonal dietary gaps and through increased production and consumption improve diets, particularly of the rural poor relying on subsistence farming but also for rural an
Antenatal care (ANC) is the largest health platform globally for delivering maternal nutrition interventions (MNIs) to pregnant women. Yet, large missed opportunities remain in nutrition service delivery.
journal article
Strategies and interventions for healthy adolescent growth, nutrition, and development
Strategies & interventions that create a world that supports healthy diets & better nutrition for adolescents & young adults will in turn require concerted actions & accountability from all of society.
Background: To address gaps in coverage and quality of nutrition services, Alive & Thrive (A&T) strengthened the delivery of maternal nutrition interventions through government antenatal care (ANC) services in Uttar Pradesh, India.
journal article
Sustainable food systems and nutrition in the 21st century: A report from the 22nd annual harvard nutrition obesity symposium
Food systems are at the center of a brewing storm consisting of a rapidly changing climate, rising hunger and malnutrition and significant social inequities.
The livelihoods of wetland (Haor) communities living in northeastern region of Bangladesh are largely dependent on agriculture.
journal article
Economic evaluation of an early childhood development center–based agriculture and nutrition intervention in Malawi
Malnutrition is a leading cause of death and disability among children in low-income countries. Nutrition-sensitive interventions show promise in increasing food access and improving diets.
Approximately 7.3 million births occur annually among adolescents in low- and middle-income countries.
Actual or perceived conflict of interests (COIs) among public and private actors in the field of nutrition must be managed.
In complex nutrition-sensitive interventions, separately identifying the effect of each programmatic component on the outcomes of interest can be challenging.
project paper
Synopsis: Ethiopia’s social protection program is associated with improved household resilience
We examine the implication of the Productive Safety Nets Program (PSNP) in Ethiopia on the economic resilience of rural households.
journal article
Trust and responsibility in food systems transformation. Engaging with big food: Marriage or mirage?
Engagement relies on trust and transparency and demonstrating a commitment to do no harm. Big food companies: Marriage or mirage?
discussion paper
Have households’ livelihoods and food security rebounded from COVID-19 shocks in Nigeria? Results from a follow-up phone survey
The effect of the COVID-19 pandemic on households’ income, jobs, and food security have continued despite perceptible reductions in transmission and lifting of restrictive policy measures in several countries.