We have analyzed rice productivity and profitability data for the 2023 monsoon season from the Myanmar Agriculture Performance Survey (MAPS), conducted at the beginning of 2024.
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Monitoring the Agri food System in Myanmar: The rising costs of diets – March 2024 survey round
This research note presents the results of 26 rounds of interviews with food vendors in rural and urban areas throughout Myanmar conducted between June 2020 and March 2024.
The fifth round of the Myanmar Household Welfare Survey (MHWS)–a nationwide phone panel consisting of 12,953 households–was implemented between March, 2023 and June, 2023.
The sixth round of the MHWS was carried out between October 12, 2022, and December 30, 2022. In the fourth round, 12,924 households responded to the survey.
This study explores the transformation of Myanmar’s rice value chain (VC) over a period of liberalization, reform, and infrastructure expansion from 2013 to 2019, and over a period of multiple crises from 2020 to 2022 including a military coup and
Access to agricultural extension and crop advisory services can play a crucial role in ensuring widespread and appropriate use of new and improved agricultural technologies, but the delivery and use of such services is not well understood in Myanm
Challenges to groundnut value chain development: Lessons from an (attempted) experiment in Ghana
In developing countries, value chains for many crops are underdeveloped, leading to low producer prices and poor quality produce.
Livelihoods and Welfare: Findings from the sixth round of the Myanmar Household Welfare Survey (June – November 2023)
The sixth round of the Myanmar Household Welfare Survey (MHWS), a nationally and regionally representative phone survey, was implemented between the end of August and November 2023.
Shocks and coping: Findings from the sixth round of the Myanmar Household Welfare Survey (June – November 2023)
The sixth round of the Myanmar Household Welfare Survey (MHWS), a nationally and regionally representative phone survey, was implemented between August and November 2023.
The importance and determinants of purchases in rural food consumption in Africa: implications for food security strategies
Women's seed entrepreneurship in aquaculture, maize, and poultry value chains in Ghana, Kenya, and Tanzania
Seed systems are essential to bring good genetic material to farmers. Women farmers, however, have benefited less than men farmers from seed systems in low and middle income countries.
Those who leave and those who stay: Individual migration in Myanmar during a time of crisis
Drawing on data from five rounds of the Myanmar Household Welfare Survey (MHWS) collected between December 2021 and June 2023 with more than 12,000 respondents per round, this report analyzes individual migration, migration in which one or a few h
Remittances have emerged as an important source of income for households in post-coup Myanmar.
“It doesn’t matter at all—we are family”: Titling and joint property rights in Myanmar
Many policy makers and academics striving for more gender equality consider joint property rights as preferable over sole rights, since the latter often discriminate against women.
We assess changes in food prices and purchasing power of casual wage laborers based on large-scale surveys of households and food vendors (fielded from December 2021 until November 2023) in rural and urban areas and in all state/regions of Myanmar
This working paper explores the state of food security and nutrition in Myanmar using 6 rounds of nationally representative household panel data collected from December 2021 to November 2023.
Towards sustainable food crop production: Drivers of shift from crop production to mining activities in Ghana's arable lands
This study contributes to the observed reduction of arable lands discourse by examining the shift in land use patterns as well as factors influencing farmers' shift from crop production to mining activities.
Diet-related risks cause 20% of global deaths (~11 million) per year (Afshin et al., 2019).
There is growing recognition that water insecurity – the inability to reliably access sufficient water for all household uses – is commonly experienced globally and has myriad adverse consequences for human well-being.