Background The Diet Quality Questionnaire (DQQ) is a rapid dietary assessment tool designed to enable feasible measuring and monitoring of diet quality at population level in the general public.
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Can gender- and nutrition-sensitive agricultural programs improve resilience? Medium-term impacts of an intervention in Bangladesh
There are few studies that rigorously assess how agricultural and nutrition related interventions enhance resilience and even fewer that incorporate a gendered dimension in their analysis.
There is little evidence on the association between women’s migration, empowerment, and well-being, driven in part due to difficulty in measuring empowerment in the migration context.
Agricultural extension services play an important role in agricultural development.
Understanding intra-household food allocation rules: Evidence from a randomized social safety net intervention in Bangladesh
Climate-smart agriculture (CSA) is critical for reducing smallholder farmers’ vulnerability and enhancing their capacity to cope with the adverse impacts of climate change.
Climate-smart agriculture (CSA) is critical for reducing smallholder farmers’ vulnerability and enhancing their capacity to cope with the adverse impacts of climate change.
Reverting to traditional views of gender during times of relative deprivation: An experimental study in Nepal
Do individuals’ perceptions of their relative economic status affect their attitudes regarding gender roles in patriarchal societies?
Income aspirations, migration, and investments on and off the farm: Evidence from rural Tajikistan
In places with few casual or salaried employment opportunities, investments in farm or non-farm assets may offer the main pathway to increased incomes locally, whereas others may seek alternative investment options elsewhere—as migrants.
In the Indian family setting, women play a crucial role in the overall development of the households. Hence, development agencies and government programs mainly target women, assuming that empowering women would improve families.
Development of a Women’s Empowerment metric for Water, Sanitation, and Hygiene (WE-WASH)
There is a growing focus on gender-sensitive approaches and women’s empowerment in the water, sanitation, and hygiene sectors. At the same time, there is a lack of metrics to measure women’s empowerment in the WASH sector.
We cannot overcome the multiple crises facing our world, including the climate crisis, the lingering impacts of the COVID-19 pandemic, and the ongoing food and energy price crisis linked to the war on Ukraine, without integrating a gender perspect
A multi-country validation and sensitivity analysis of the project level Women’s Empowerment in Agriculture Index (Pro-WEAI)
We discuss the evolution of the project-level Women’s Empowerment in Agriculture Index (pro-WEAI) from its initial launch in 2018 until early 2023.
Lack of access to information is an important barrier affecting women farmers’ adoption of climate-smart agriculture (CSA) practices and technologies.
Qualitative fieldwork to identify CSA practices preferred by women farmers in India, Kenya, and Uganda
Promoting the adoption of climate-smart agricultural (CSA) practices is an important step toward enhancing farmer resilience to climate change.
Strict lockdown measures implemented in response to the COVID-19 pandemic had extensive impacts on agriculture, and especially on women farmers. These effects were worsened by a lack of reliable and timely access to agricultural extension.
Where women in agri-food systems are at highest climate risk: A methodology for mapping climate-agriculture-gender inequality hotspots
Climate change poses a greater threat for more exposed and vulnerable countries, communities and social groups.
Women farmers in Bangladesh face several challenges when it comes to accessing technology and information, and this limits their ability to improve their agricultural productivity and enhance their livelihoods.
Empowering rural women through gender and nutrition education amid the COVID-19 crisis: Evidence from Myanmar's Central Dry Zone
The COVID-19 pandemic had negative impacts on nutrition and strained intrahousehold relations, particularly among poorer households.
CONTEXT: India's agricultural systems are increasingly affected by climate change's adverse effects.