Brazil
This chapter examined perceptions of family farmers and extensionists regarding extension services resulting from the agricultural extension policy in Brazil.
This chapter examined perceptions of family farmers and extensionists regarding extension services resulting from the agricultural extension policy in Brazil.
The two objectives of this book are to assess extension and advisory services in a cross-country comparative context in the following ways: 1.
Agricultural development is critical to the livelihoods of more than a billion small-scale farmers and other rural populations in developing countries.
Agricultural transformation and development are critical to the livelihoods of more than a billion small-scale farmers and other rural people in developing countries.
As the COVID-19 pandemic progresses, trade-offs have emerged between the need to contain the virus and to avoid disastrous economic and food security crises that hurt the world's poor and hungry most.
The unprecedented global social and economic crisis triggered by the COVID-19 pandemic poses grave risks to the nutritional status and survival of young children in low-income and middle-income countries (LMICs).
This study analysed the financing gaps relative to production frontier of rice farmers in Southwestern Nigeria.
COVID-19 has severely disrupted our lives, jeopardized the well-being of billions of people, and raised the specter of a global food crisis, all in just a few months.
The global outbreak of Covid-19 has disrupted the food system throughout the world.
In trying to limit the spread of COVID-19, policymakers are confronting the difficult task of balancing the positive health effects of lockdowns against their economic costs — particularly the burdens imposed on low-income and food-insecure househ
The COVID-19 pandemic has triggered intense discussions about the vulnerability of the world’s food systems and food supply chains (FSCs) and about the roles of different types of supply chains, such as local vs.
COVID-19 is disrupting economies and food systems everywhere, but the poor will suffer the greatest risk of food crisis.
Since the beginning of the outbreak in late December, food prices have remained stable in Wuhan, in Hubei province — and in fact, all over China.
Also known as CD4AIS. This interactive guidebook brings together tools and resources to help practitioners design and implement capacity development activities with an innovation systems approach in mind.