Use quotation marks around a phrase or title for more accurate search results (example: “El Nino”). You may search by type, subtype, division, topic, and other facets by clicking the links in the left sidebar.

Your search found 510 results.
book chapter

Agricultural technology potential for rice in Bangladesh

Bangladesh has excellent conditions for rice production, with production possible during up to three seasons in a year.

book chapter

Agricultural technology adoption in the Feed the Future zone in Bangladesh

Technology is the basis for sustainable agricultural growth. Enhanced agricultural productivity and growth depend, to a large extent, upon the widespread adoption of appropriate technologies by farmers.

dataset

Assessment of Land Degradation in Semi-Arid Zone of Central Tanzania

A sub-national field assessment of land degradation was conducted in the Kongwa districts of Tanzania in December 2019. 34 sampling plots were selected using a stratified sampling method based on a land cover map.

book chapter

Natural Resources and Environment: Governance for nature-positive food systems

Rethinking food system policies in terms of “eco-agro-food systems” can help to foster an integrated approach that will maintain and restore vital ecosystem services and reduce the likelihood of future shocks.

journal article

Does agricultural cooperative membership impact technical efficiency of maize production in Nigeria: An analysis correcting for biases from observed and unobserved attributes

The formation of agricultural cooperatives has been widely promoted as an agricultural development policy initiative to help smallholder farmers cope with multiple production and marketing challenges.

journal article

Vegetation changes attributable to refugees in Africa coincide with agricultural deforestation

The recent adoption of the Global Compact on Refugees formally recognizes not only the importance of supporting the nearly 26 million people who have sought asylum from conflict and persecution but also of easing the pressures on receiving areas a