Food systems and diets underpin many critical challenges to public health and environmental sustainability, including malnutrition, noncommunicable diseases, and climate change, but sustainable healthy diets have the unique potential to reshape th
Search
Gender equality and the empowerment of women and girls is reflected across policy priorities at global and national levels. Sustainable Development Goal 5 (SDG 5) seeks to achieve gender equality and the empowerment of all women and girls.
لقد واجه العالم الكثير من الازمات خلال عام 2022.
En 2022, el mundo se enfrentó a múltiples crisis.
En 2022, le monde a subi des crises multiples.
2022年,世界面临多重危机。旷日持久的2019冠状病毒病疫情(COVID-19)、重大自然灾害、内乱和政治动荡以及气候变化日益严重的影响对食物系统的破坏仍在继续,而与此同时,俄乌战争和通货膨胀加剧了全球粮食和化肥危机。危机数量不断增加,多种危机的叠加影响日益加剧,饥饿人口和流离失所者数量不断攀升,促使人们呼吁重新思考粮食危机应对措施,从而为变革创造了一个真正的机会。
In 2022, the world faced multiple crises.
Impact of information on demand for safe food
Problems caused by eating unsafe food are a major health issue in many countries. Contamination by bacteria or toxins can cause these health risks, particularly for young children whose bodies are still developing.
Agrifood value chains in the world’s low- and middle-income countries (LMICs) have expanded rapidly over the past decade, supplying an increasing volume and diversity of food products.
Recent global crises have led to diverse impacts across the world’s low- and middle-income regions, reflecting local conditions and differing policy responses.
Over the past two decades, social protection programs have become a mainstream policy tool to address chronic poverty and food insecurity in low- and middle-income countries (LMICs).
Global and national agrifood systems are vulnerable to a variety of shocks that have caused major disruptions to food production, markets, and livelihoods over the past two decades, and have set back efforts to reduce poverty, food insecurity, and
In human, economic, and environmental terms, the total cost of disaster and crisis response is extremely high, and the disastrous combination of the food price crises coming on the heels of the COVID-19 pandemic and natural calamities is straining
In 2022, the world faced multiple crises.
Now is the time to rethink how we address food crises. Better prediction, preparation, and resilience building can make future crises less common and less devastating, and improved responses can contribute to greater food security, better nutrition, and sustainable livelihoods
Gender inequality exists everywhere, but it is particularly stark in fragile and conflict-affected settings (FCAS).
Migration is a recurrent, complex, and multidimensional phenomenon driven by a broad set of factors.
This study addresses the policy-relevant question of how, in the face of major economic shocks, social protection interventions can more effectively mitigate undernutrition.
In 2005, India passed the National Rural Employment Guarantee Act (NREGA, “the Act”), a law guaranteeing all rural households 100 days of work at a minimum wage through the building of durable assets, which created one of the largest anti-poverty
Biodiversity and resilience interventions: Analysis of interviews with farmers in the United States
This note summarizes the results of in-person interviews with 16 US farmers in Iowa and Illinois to identi-fy the motivations and challenges that impact farmers’ adoption of practices that improve biodiversity.