Papua New Guinea food price bulletin: October 2023
Download time series food price data, and build graphs and tables for over 20 different food crops at our food price database webpage: https://www.ifpri.org/p
Download time series food price data, and build graphs and tables for over 20 different food crops at our food price database webpage: https://www.ifpri.org/p
Papua New Guinea ranks among the countries most at risk to natural disasters and climate change (World Bank, 2021).
Download time series food price data, and build graphs and tables for over 20 different food crops at our food price database webpage: https://www.ifpri.org/project/
Context: The average consumption of protein foods in Papua New Guinea (PNG) remains insufficient to meet nutritious diet guidelines, especially in rural areas.
Download time series food price data, and build graphs and tables for over 20 different food crops at our food price database webpage: https://www.ifpri.org/project
Users can download time series food price data, and build graphs and tables for over 20 different food crops at our food price database webpage: https://www.ifpri.org
The welfare of Papua New Guinea’s (PNG’s) population depends on domestic agriculture productivity and stability. As of 2019, value-added from the agriculture, forestry, and fishing sectors totaled approximately 17 percent of GDP.
This bulletin presents food price data compiled by the International Food Policy Research Institute (IFPRI) and Fresh Produce Development Agency (FPDA) from markets across the country to track food price trends and inform policymakers.
Policy simulations utilizing an economy-wide model based on PNG national accounts and survey data highlight the importance of linkages between the agricultural and non-agricultural sectors of the PNG economy.
While a lot of development planning and policy attention has been dedicated to achieving dietary energy (i.e., calorie) adequacy to ensure food security and support greater household wellbeing, nutrition adequacy is also necessary to achieve impro
Papua New Guinea continues to encourage a policy focus on food and nutrition security.
Policymakers in Papua New Guinea face difficult choices as to how best to promote economic growth and reduce poverty in the context of vast differences in technology and infrastructure across the country.
The per kilo sweet potato (2020 real) price in Port Moresby and Lae in the 1st quarter of 2022 were nearly double the per kilo sweet potato price of the 1st quarter of 2021.
The Nexus Project is a collaboration between IFPRI and its partners, including national statistical agencies and research institutions.
The Nexus Project is a collaboration between IFPRI and its partners, including national statistical agencies and research institutions.
During the early months of the COVID-19 pandemic, several major rice exporting countries, grappling with rising economic uncertainties, suspended rice exports to ensure adequate domestic supply.
In a recent working paper, we examine staple and cash crop production yields in Papua New Guinea (PNG).
If smallholder farming households in Papua New Guinea achieve higher crop productivity levels, progress will be made along several dimensions of the development vision for PNG – increasing GDP for the agricultural sector and the overall economy; d
This bulletin presents food price data compiled by the International Food Policy Research Institute (IFPRI) and Fresh Produce Development Agency (FPDA) from markets across the country to track food price trends and inform policymakers.