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Your search found 143 results.
working paper

Micro, small, and medium enterprises (MSMEs) in fruit and vegetable value chains in Vietnam

Stimulating nutritious diets features high on policy agendas, but designing effective interventions requires insights which are grounded in evidence and reflections on the food environment context and the needs of specific actors involved.
working paper

Traders and agri-food value chain resilience: The case of maize in Myanmar

Myanmar has experienced a sequence of dire crises beginning in 2019 including the unexpected closure of a principal trade route, COVID-19 lockdowns and travel restrictions, and a military coup leading to years of disruptions in the banking and tra

working paper

Pulses sector assessment: Pre- and post-monsoon 2021 and 2022

The pulse sector in Myanmar has emerged as a crucial income source for farmers during the triple crisis, driven by increased export demand and domestic consumption, as well as reduced production costs and irrigation requirements.

project paper

Data issues in analyzing agri-food trade in BIMSTEC

The focus of research on international trade has recently shifted from industries and countries to firms.
book chapter

Regional developments [in 2023 Global Food Policy Report]

Recent global crises have led to diverse impacts across the world’s low- and middle-income regions, reflecting local conditions and differing policy responses.

working paper

The stalled transformation of food processing in Myanmar

We assess the status and effects of the twin crises (COVID-19 and the military coup) on different segments (production, trade, and consumption) of Myanmar’s food processing sector.

journal article

Foresighting future climate change impacts on fisheries and aquaculture in Vietnam

The Vietnamese fisheries sector, including both marine fisheries and aquaculture, has made spectacular progress in recent years, becoming one of the top seafood producing and exporting countries in the world.