Agricultural extension can have important impacts on vulnerable populations by increasing food production, which improves both rural incomes and urban food security.

In the aftermath of the COVID-19 pandemic, interest has grown in what kinds of assistance protect household food security during shocks.

The COVID-19 pandemic prompted social distancing, workplace closures, and restrictions on mobility and trade that had cascading effects on economic activity, food prices, and employment in low- and middle-income countries.

International humanitarian organizations have expressed substantial concern about the potential for increases in food insecurity resulting from the COVID‐19 pandemic.

the April–June 2020 quarter, the nation's agricultural sector, somewhat surprisingly, seems to have done remarkably well.

After an initial delay, Sub‐Saharan Africa (SSA) is being hit by the pandemic. Demand for exports is falling and caseloads are rising. Governments have approached this crisis with a range of policy options.

To increased pesticide use in Sub-Saharan Africa (SSA) brings new health and safety risks to smallholder farmers; Farmers in developing countries seldom use complete personal protective equipment (PPE) when handling and applying pesticides, which

The purpose of this paper is to characterize pesticide use in developing Sub-Saharan Africa (dSSA) in the context of urbanization, income growth, and food system change.