For decades, in-person data collection has been the standard modality for nationally and sub-nationally representative socio-economic survey data in low- and middle-income countries.
There is a growing literature documenting the link between parental migration and children’s health. However, few studies have explained the underlying mechanism of this observed relationship.
Early life nutrition sets the stage for the health, nutrition, and development of young children.
South Asia is home to more adolescents than any global region, and one in five adolescents globally live in India.
This paper investigates the associations between agricultural diversification and dietary diversity among men, women and children of farm households in Bangladesh.
Research has shown mixed findings on the link between production diversity and household dietary diversity. The question is whether this link holds for children.
The COVID-19 pandemic has disproportionately affected vulnerable populations.
Non-communicable diseases (NCDs) account for the largest share of the global disease burden, and increasing evidence shows that zinc deficiency (ZD) contributes to NCDs by inducing oxidative stress, insulin resistance, and impaired lipid metabolis
Nutrition-specific interventions are aimed at improving the food, health, and care environment for women and children during the first 1000 days.
This Data Note provides an update on the prevalence of anemia and its determinants in India at state and districts levels, as well as coverage of a nutrition specific and nutrition sensitive interventions.
A set of global nutrition targets for maternal and child nutrition together with diet related non communicable diseases ( to be achieved by 2025 was endorsed by the World Health Assembly in 2013 These targets provide goals against which progress t
Local value-addition in developing countries is often aimed at for upgrading of agricultural value chains, since it is assumed that doing so will make farmers better off.
Acid soils are a major constraint to agricultural productivity in many parts of sub-Saharan Africa, including Ethiopia.
BACKGROUND| Healthy diets are necessary for optimal growth and to carry out daily mental and physical tasks.
Considerable literature from low- and lower-middle-income countries (LLMICs) links maternal employment to child nutritional status.
Civil conflict began in Ethiopia in November 2020 and has reportedly caused major disruptions in access to health services, food, and related critical services, in addition to the direct impacts of the conflict on health and well-being.
Intoduction: This study aims to investigate the health-related quality of life and coping strategies among COVID-19 survivors in Bangladesh.
This study investigates the financial cost of increasing the diversity of cereal grains in livestock feed rations.
Bangladesh is experiencing a nutrition transition with an increase in the double burden of malnutrition and non-communicable diseases (NCDs).