Considerable resources are allocated to agricultural extension around the world, with questionable cost effectiveness.

Although women’s empowerment and gender equality are associated with better maternal and child nutrition outcomes, recent systematic reviews find inconclusive evidence.

This paper analyzes the implication of economic structural change and dietary transformation on changing patterns of agri-food trade among 17 Asian development countries.

In this paper, we address the question of the agricultural market integration of Cambodia within the Association of Southeast Asian Nations (ASEAN), and its other top trading partners.

This paper assesses the role of the private sector by using the case study of Cambodia to learn specific lessons for increasing the resilience of food systems in the developing world.

This paper assesses the performance of Cambodia’s agriculture extension system, identifies challenges and analyzes constraints and opportunities for that system, and finally identifies actions needed to improve the extension system.

There are concerns that increasing women’s engagement in agriculture could have a negative effect on nutrition because it limits the time available for nutrition-improving reproductive work.

Common-pool resource management is a critical element in the interlocked challenges of food security, nutrition, poverty reduction, and environmental sustainability.

This paper analyzes how Cambodian farmers and the Cambodian government can respond to increasing rice prices. The study estimates rice production responses in Cambodia using the Cambodian Socio-Economic Surveys (CSES) conducted in 2004 and 2007.